Got Hayfields and Pastures

Time: 9:00 AM - 12:00 PM

Location: University of Maine Farmington - Lincoln Auditorium

Cost: ​$10
So, you have hayfields and pastures that are in need of some attention?
Are you feeding your animals good quality forages? Do you want to learn what makes a good hay crop? This 3 hour workshop is for you!
Join Rick Kersbergen and Gary Anderson, from the University of Maine Cooperative Extension covering topics including:
● Improving pasture and hayfield yield and quality
● Production basics for hay and baleage
● Understanding forage quality and using a forage analysis
Register now: ​https://extension.umaine.edu/register/product/got-hayfields-and-pastures-2019/
If you need a reasonable accommodation, please contact Tiffany Wing at 207.778.4650 or tiffany.wing@maine.edu​ by Friday, March 29. If requests are received after this date, we may not have sufficient time to make necessary arrangements.